Tuesday, December 14, 2010

Turkey Sausage Biscuits (Toast)

This is a VERY simple recipe and we eat this at least 3 times a week. My son made this about 90% by himself! He loves to help me cook.. I love that :)

Turkey Sausage (very healthy alternative from pork sausage) - However much you think you'll eat
Pancake mix or regular all-purpose flour

Heat the sausage in a skillet and cook if it's not already pre-cooked. Add flour on top of that and make sure you stir it into the sausage. Hopefully all of the flour disappears! Add about 1/2 cup milk at first (don't use skim milk.. it'll never turn into a sauce!) Keep adding until you're happy with the gravy consistency.
Serve with toast or biscuits!

Ayden took this picture. He is good! :)

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